The bottle that lives next to the stove.

Good olive oil shouldn't be saved for special occasions. Primis built its Everyday Cuvée for daily cooking: a blend of early harvest Mediterranean oils that is bold yet smooth, with a gentle peppery finish. Pour it freely.

The details

• Maker: Primis Imports, New York
• Origin: Spain and Italy
• Classification: extra virgin, early harvest, cold extracted
• Taste: medium robust and smooth, with a slightly peppery finish
• Size: 500 ml (16.9 fl oz)

How to enjoy it

• Sautéing, roasting vegetables and frying eggs
• Whisked into a vinaigrette with a few drops of Malpighi Gold balsamic
• Over pasta, beans and grain bowls

Store somewhere cool and dry, away from direct sunlight.